
1. 2006 PCARRD Monitor (1st
Quarter - 3rd Quarter)
2. 2006 PCARRD FarmNews (1st
Quarter - 3rd Quarter)
3. PCARRD Annual Report 2005
4. PCARRD Highlights 2005
5. Philippine Recommends for:
- Organic
Fertilizer Production and Utilization
- Duck Egg
Production
- Forage
and Pasture Crops
- Papaya
- Agroforestry
- Bamboo
Production
- Broiler
(Reprint)
- Meat Processing
- Livestock
Feed Formulation
- Animal
Health Care
- Goat Farming
Production
- Pork Broiler
- Soil Fertility
6. PCARRD Farm Primer
- Gabay sa
Pangangalaga ng Triple Cross na Baboy
- Cross Breeding
of Slaughter Pig
7. PCARRD Komiks
- May Pera
sa Kambingan
- Ang Lahat
Para kay Bambo
- Salamat
kay Doktor
- Si Elvis
at Kimmy
- RRG Sagot
sa Salot sa Kambingan
- Cardle
of Hope Amidst the Storm
- Kanlungan
ng Pag-asa sa Gitna ng Unos
- UMMY: Pansagip
sa Kambingan
- UMMY: Proyektong
Pangkabuhayan
8. Information Bulletin:
- BPK Training
Kit
- Techno
Gabay
- K-AgriNet
- PCARRD
Awards
- Conservation
Farmin Village
- Sugarcane
High-yielding Varieties
- Ex-ante
Protocol
- Pest and
Diseases of Selected Timber Species
- Ampalaya
- Sambong
- Tsaang-Gubat
- Yerba Buena
- Niyog-niyogan
- Garlic
- Guava
- Ulasiman
Bato
9. Banana Production Manual
10. Mango Production Manual
11. Organic fertilizer Production and Utilization
12. Policy Brief for Banana Sub-industry
13. PCARRD Industry Strategic Plans and
Technology Factsheets

1.
Philippine Recommends for:
- Pineapple
- Chrysanthemum
- Pork Production (reprint)
- Broiler Production (reprint)
- Meat Processing (reprint)
- Livestock Feed Formulation (reprint)
2.
Posters
- Banana Tissue Culture
- Vegetable Varieties
- New Pili Varieties
- Sustaining Timber Industries
3.
PCARRD Farm Primer
- Mga Pangkaraniwang Sakit ng Kambing at Tupa
na Inaalagaan na
Niyogan: Sintomas, Pag-iwas, at Pangunahing
Lunas
- Compact Feedlot Flattening
4.
Information Bulletin
- Cauliflower nd Broccoli

You
may place your order together with your payment
by money order addressed to:
PARRFI
c/o PCARRD
Los Baños 4030, Laguna, Philippines
Tel. Nos. (63-49) 536-1104 and 536-0015
loc 216
Fax No. (63-49) 536-0016
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