FAQs
   
  1. What is agroforestry?
  2. Why agroforestry?
  3. What can we get from agroforestry?
  4. What makes a good agroforestry system?
  5. How is agroforestry practiced in the Philippines?
  6. What is next for agroforestry?
 
 

What is agroforestry?

Agroforestry is a land-use management system that combines the production of trees with agricultural crops, animals and/or other resources in the same area. It aims to increase or sustain productivity while maintaining ecological stability. It also hopes to increase income for improved quality of life.

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Why agroforestry?

Nature provides us with what we need and we must be responsible in taking care of it. But with the growing population, upland resources are being threatened. People migrating to the uplands brought with them diverse lowland farming practices that are most often not applicable in the uplands.

These circumstances greatly contribute to the destruction of our upland resources--a situation, which would also mean diminishing production, vanishing biodiversity, continous soil erosion, flashfloods and other problems.

As one of the alternative farming systems, agroforestry improves these lowland-farming practices making it more appropriate in the uplands.

Agroforestry integrates the two major disciplines of utilizing and managin the land--agriculture and forestry. Through agroforestry, you can utilize your farm into various combinations of food crops, trees, animals and other resources. Integrated production systems and soil and water conservation measures are adopted to efficiently increase food production while maintaining soil fertility and improving its physicochemical and biological properties.

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What can we get from agroforestry?

Agroforestry promotes self-sufficiency. You can optimize land use to increase production and satisfy needs. Trees and other plants supply life-giving oxygen and help purify the air. They also sequester carbon by absorbing CO2 from the atmosphere and incorporate them in their biomass.

Trees also provide us with firewood, raw materials for construction and other needs. Moreover, trees can serve as barriers for protecting food crops against soil erosion and destructive wind; and provide fodder to animals and materials for organic fertilizer. Animal wastes could be used as fertilizer while food crops provide for subsistence and cash needs. Good interaction among these components serves as the primary step to attaining agroforestry's twin goal of production and protection.

Ecologically, agroforestry helps rehabilitate and preserve the environment through soil and water conservation in sloping lands. Tree roots hold the soil together thus minimizing erosion and eventually the occurrence of floods during rainy season. Tree canopies also help conserve the soil from the erosive impact of raindrops. It does not only intercept large amount of rainfall but also lare amount of incoming radiation depending on the percent of canopy coverage, leaf structure and crown stratification. The leaf litter and humus built up under the tree stands control flow of water and allow them to percolate into the soil.

While contributing to conservation strategies, trees also serve as "nutrient pumps" and improve soil fertility. Nitrogen-fixing trees are able to fix nitrogen gas from the atmposphere and convert them to ammonia. These nutrients are then returned to the soil through the litter fall or when the prunings are applied as mulch or green manure (organic fertilizer).

During decomposition, the prunings release the nutrients and increase organic matter in the soil thereby improving soil fertility, soil structure, infiltration and moisture-holding capacity.

Efficient utilization of water and nutrients in the soil profile is achieved by intercropping deep-rooted crops with shallow-rooted species. This enables the trees to minimize competition for water and nutrients far below the soil surface.

All the protective and ameliorative roles of agroforestry discussed could result to long-term benefits particularly the overall improvement of the socio-economic conditions of the subsistence upland farmers. As the upland ecosystem is properly conserved through agroforestry, it follows that improved productivity would be sustainbed through time. The stable production of goods and services, in turn, ensures self-sufficiency in food, fuel, fodder and other necessities. The extra income could also be used for other social benefits such as clothing, shelter, medical care and education of their children. All of these can contribute to the general improvement in the quality of life of the farmers.

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What makes a good agroforestry system?

To attain the desired objectives, an output criteria must be set. The following are the criteria used by the International Centre for Research in Agroforestry (ICRAF) for a sound or well-designed agroforestry system:

1.   Agroforestry systems should be productive

  • Generates direct benefits such as food, fodder, feed for fish and livestock, fuel, polewood/wood, other products such as gums, resins, latex, oil, herbal medicine, etc.
  • Produces indirect benefits or "service roles" such as soil and water conservation, fertility improvement, microclimate amelioration, live fencing, etc.
  • Increases income

2.   Agroforestry system should be sustainable

  • Employs soil and water conservation strategies to ensure long-term productivity
  • Can withstand sudden changes in weather, epidemic and market prices
  • Requires putting some forms of incentives into the technology to ensure adoption of conservation practices especially those who are operating close to the margin of subsistence

3.   Agroforestry system should be easily adopted and socially acceptable

  • Technologies should be culturally acceptable and easily adoptable
  • Directly involves the farmers in the planning and designing of agroforestry systems to ensure adoption
  • Consistent with technical, financial and manpower capabilities of the local people/target clients

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How is agroforestry practiced in the Philippines?

Although agroforestry is being practiced since time immemorial, it was only during the last three decades that agroforestry was recognized as a field of study. To further develop and promote it into a scientific discipline, existing agroforestry practices were documented. Based on the classification made by ICRAF, the different forms of agroforestry can be classified based on components being mixed, dominant role of the tree component, and interactions between or among the components in time and space.

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Agrisilvicultural system

This system is the simultaneous production of agricultural crops and trees exhibited through the following forms:

  1. Alley cropping system

Also known as hedgerow intercropping system, the alley cropping system is most often practiced in gently to moderately sloping areas. It involves the planting of leguminous trees or shrubs as hedgerows along contours. Aside from serving as physical barriers against soil erosion the hedgerows provide beneficial effects on the associated crops. The leaves can be pruned for organic fertilizer, used as fodder for livestock, or serve as mulch to control moisture loss.

However, trees compete for sunlight, space, water and nutrient uptake of the food crops. Hence, trees could withstand frequent pruning are used to allow greater light penetration for the crops planted along the alleys. Deep-rooted trees are also preferred to minimize competition for water and nutrients in the soil. Nitrogen-fixing trees or shrubs are also preferred as hedgerows.

This system is also locally best exemplified by the Sloping Agricultural Land Technology (SALT 1) developed by the Mindanao Baptist Rural Life Center (MBRLC) in Bansalan, Davao del Sur.

   2.   Multistorey system

This sytem comprises the production of mixed species of trees and food crops occupying different canopy levels. Trees and shrubs often occupy the upper layer while the lower layer is made up of shade-tolerant crops like banana, coffee, pineapple and others.

Series of canopy layers protect the soil against the erosive impact of rainfall thereby reducing soil erosion and surface run-off. However, the upper layer of tree canopy reduces light penetration for the crops underneath. Thus, shade-tolerant crops are grown underneath and branch pruning or thinning of overstorey trees are applied when necessary.

   3.    Improved fallow system

In this system, one area is cultivated while another area is allowed to rest or fallow. Fallowing enables the soil to rejuvenate. After some time, the fallowed area is used again for production while the previously cultivated land is allowed to rest.

To shorten fallow period, nitrogen-fixing trees like ipil-ipil (Leucaena leucocephala) are planted in the area. Its leaves and branches are then pruned and returned to the soil as fertilizer.

Other nitrogen-fixing plants (e.g. peanuts, etc.) may also be planted together with the nitrogen-fixing trees. This practice allows faster soil rejuvenation (e.g. 5 to 6 years) from the traditional rest period of ten to eleven years. With leguminous trees, and other nitrogen-fixing plants, soil is enriched with nutrients thus shortening the rest period to six years only. The Naalad farming in Naga, Cebu clearly demonstrates this improved fallow system.

   4.    Taungya system

Newly planted trees are interplanted with food crops in the taungya system. However, as soon as the tree canopies close, intercropping is no longer possible. Hence, farmers transfer to another new forestation area to repeat the process of taungya.

This system is a cost-effective way of reforestation. However, it limits the farmers' opportunity to sustaine food production and income in a certain area. Permanent crops cannot be grown since farmers have to leave the place as soon as the tree canopies close. Thus, to prolong intercropping, thinning and/or branch prunings of the trees may have to be applied. Alternatively, shade-tolerant crops have to be underplanted.

   5.    Rice terraces-forest coupled agroforestry system

This system is clearly demonstrated in the famous Banawe Rice Terraces in Ifugao. Bench terraces are constructed along steep mountain sides for the planting of rice throughout the year. The outer edges of the terrace benches are established with bunds to contain the water for irrigating the rice. Holes are constructed along the bunds to drain excess water. Hence, terraces below are saved from being washed away.

The forest stands where water springs originate are protected to irrigate the rice planted on the terrace benches. The famous rice terrace with protected forests in Banawe, Ifugao serves as the best example of this system. Its existence for more than 2000 years indeed proves of the sustainability of the system.

   6.    Trees as boundary markers, live hedges, windbreaks and as live trellis

In the agrisilvicultural system, trees are also planted along the farm boundaries either as boundary markers, live fenc/posts, and/or windbreaks/shelterbelts. Trees can also be used as live trellis for climbing crops.

   7.   Silvipastoral system

This system integrates the production of woody perennials with livestock production. The Silvipastoral system can be in the following forms:

a.     Tree-crop grazing system

Cattle, goats, sheep and other animals are allowed to graze freely in between the large trees in the relatively mature tree plantations of the tree-crop grazing system. This sytem may also be adopted in coconut plantations provided that the dungs of large ruminants are regularly collected. Collection should be done because dungs serve as breeding areas of rhinoceros beetles which are pests of coconut.

          b.    Protein bank system

This involves the intensive planting of fodder trees/shrubs and pasture grasses on a small plot. Leguminous fodder trees or shrubs (e.g. ipil-ipil, kakawate, Desmodium, etc.) serve as supplementary source of protein for livestock. In this system, the fodder trees or shrubs may be established as small plots on certain portions of the farm or pasture areas. These areas are planted intensively for maximum fodder production. The areas are also fenced off and regularly pruned. The top and branch prunings are fed to the animals through the "cut and carry" system.

          c.    Live fence system

Trees can serve as fence by growing rows of palatable trees or shrubs around a certain grassland area enclosing the grazing animals inside. Aside from the trees' role as fence, they can be managed (e.g. regular top pruning to encourage more lateral branching) such that the enclosed animals can browse on the low-lying branches serving as fodder supplement.

          d.     Agrisilvipastoral system

This system is characterized by the simultaneous production of agricultural crops, trees and livestock in the same unit of land. This system can be in the following form:

  • agrisilvicultural system converted to silvipastoral systems
  • multistorey system with free grazing
  • alley cropping system using pasture grasses/fodder crops and agricultural crops as alley crops like the goat-based Simple Agro-Livestock Technology (SALT 2) developed by MBRLC

          e.    Agroforestry integrated with other production systems

In some cases, agroforestry is integrated with other production systems:

f.      Agroforestry-tree plantation integrated production systems

The Sustainable Agroforest Land Technology (SALT 3) model of MBRLC exemplifies this. In this system, the upper 60% of the hillside are devoted to small-scale reforestation using one or more forest tree species for various end-uses (e.g. sawntimber, polewood and/or fuelwood). When the trees are already tall, there is also that option of interplanting rattan (cane). On the other hand, the lower 40% are devoted to food production where alley cropping systems or SALT 1 is practiced.

   8.   Agroforestry-Aquaculture-Livestock integrated production system

This system is extensively being practiced in China and is now being started in the Philippines. The system excavates lands near irrigation canals for conversion to fishponds. The soils excavated were used for constructing fishpond dikes and landfills for agroforestry crops.

Trees are planted in eight meter-intervals to serve as live end poles for the trellis of grapes and other climbing crops. Both sides of the dikes are also planted with sweet potato and used as food supplement for pigs.

The pigs' wastes from the pens are then channeled directly to the ponds to serve as fertilizer for the phytoplanktons. They serve as food for the fish being cultivated. The ponds are regularly excavated and the silt is used as fertilizer for the agroforestry crops.

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What is next for agroforestry?

Agroforestry farms are indeed unique depending on the existing biophysical and socio-economic conditions of the area. There are even several forms to choose from and flexible enough to be modified for the upland and even the lowland areas.

As the agroforestry farms vary, more scientific researches need to be conducted to address the problems and needs of the upland farmers. The greater the ecological and economic problems in the uplands, the more we need to pursue agroforestry studies and researches.

There will always be threats, problems and challenges. But with the combined efforts and utmost cooperation of farmers, extension workers and researchers, the twin problems of poverty and environmental degradation will surely be attained through agroforestry.

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Source: Ramos, G., 2000. A Primer, Securing the Future: by promoting the adoption of sustainable agroforestry technologies, In R. Dalmacio and N. Lawas (eds), Institute of Agroforestry, University of the Philippines at Los Banos, Laguna.

 

 

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